About
Join eco-florist Natalie Boon, ‘The Wild Folk Florist’, in Holkham Hall’s Old Kitchen for a wreath making workshop with a difference. You will create your own sustainable, fully biodegradable Christmas wreath using freshly cut and dried materials from Holkham Estate and our Walled Garden. With all the plastic produce and commercialism the season brings, join us on our sustainability journey and try this guilt free, green way to decorate your home.The workshop will last 2 ½ hours and to get you into the Christmas spirit a festive drink and mince pie are included, as well as all the materials you’ll need to make your wreath.
Let’s Protect Each Other
Full risk assessments will be carried out as part of our Good to Go industry standard. For the latest update on our approach to COVID-19 guidance, please read our useful information page.
Cancellation Policy
If you book tickets and government restrictions mean that you are unable to visit, or we need to cancel the event, you will receive a full refund of the ticket price. Otherwise, please see our cancellation policy.
Guide Prices
£60 per adult, includes all materials, a glass of mulled wine and a mince pie, plus car parking.
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Map & Directions
Road Directions
Holkham is two miles west of Wells-next-the-Sea on the main coast road, within easy reach of Norwich, King's Lynn, London and Cambridge.Use NR23 1RH in your satnav.
Accessible by Public Transport: King's Lynn station is 28 miles away.
